Chocolate Banana Pudding Poke Cake

Sorry I’ve been missing lately. I haven’t had the heart to post new recipes. My father became ill and recently passed away. This was his favorite dessert. So, in his memory, I am reblogging it. I will be back to blogging soon. 

Joann's Food For Thought

With my family, there doesn’t have to be a holiday or celebration to have dessert. If we get together for a family dinner, you can bet there will be dessert. Homemade or store-bought. It doesn’t matter. But there must be dessert. This was originally an “experiment recipe” and of course I tested it on my family. But now it’s my go to dessert when I want to make an effort to actually make dessert, but don’t necessarily have the time or energy to be a Master Chef.

INGREDIENTS:

• 1 box Devil Foods cake mix. (You can make your own from scratch. But why? Take the help when you can get it.)
• 1 cup water
• 1/2 cup vegetable oil
• 3 eggs at room temperature
• 1 package instant banana pudding mix 5.1 ounce size
• 3 cups cold milk
• 4 medium bananas
• 1 carton Cool Whip topping 8 ounce size
• Optional: sprinkles or…

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